Friday & Saturday Night Dinner Special

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Date(s) - Friday, November 8, 2013 - Saturday, November 9, 2013
5:00 pm - 10:00 pm

Category(ies) No Categories

Pistachio Encrusted Whitefish – Fresh Whitefish drizzled with a sweet balsamic garlic glaze and then is encrusted with pistachio nuts and spices.  We bake it to perfection and serve it with homemade coleslaw and Tuscan Potatoes. Served with soup or salad $10.95