Friday & Saturday Night dinner special

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Date(s) - Friday, May 16, 2014 - Saturday, May 17, 2014
5:00 pm - 10:00 pm

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Demi-glazed Pork Medallions with pan seared grape tomatoes and sauteed spinach and mashed potatoes
Served with your choice of soup or salad and a garlic breadstick $10.95