PIZZA of THE MONTH – Chicken Pub-Chilada Pizza
Our Outrageous version of a chicken enchilada. We start with our famous Pub thin crust and smother it with a mild enchilada sauce, slow roasted chicken breast, homemade Pico de Gallo, black beans, Mozzarella, Cheddar, Queso Fresco, and fresh cilantro. This intense creation is only available for a limited time, so “actua rapido” and try one today!!!
9″ $10.95 – 12″ $14.95 – 14″ $20.95 – 16″ $23.95
GIANT PUB PRETZEL – A massive 1 pound Bavarian style, fresh baked pretzel topped with sea salt. We serve it with our homemade Octoberfest mustard, Bacon Honey Mustard and Nacho Cheese $8.95
Oktoberfest Pot Roast Sandwich
The Pub’s version of a Schmorbraten sandwich. Tender pot roast, slowed cooked for hours and mixed with the Pub’s special Brew Pub Oktoberfest mustard. this bad boy is topped with grilled onions, Vienna sauerkraut, Wisconsin Cheddar and Provolone cheeses. Served on our fresh baked Brioche bun. $8.95
Risotto Farmstand Salad
A mixture of fresh baby spinach and our 8 lettuce blend, topped with homemade Pico de Gallo, red onions, sweet peppadew peppers, cucumbers, and our new Spinach and Artichoke filled risotto bites. Served with Ben’s homemade peppadew vinaigrette.$8.95