Dessert Menu

Dessert MenuDownload Full Restaurant Menu Here

Bittner’s Chocolate Fudge Cake
Our family tradition for 4 generations is made with 4 layers of moist chocolate fudge and layered with a rich fudge icing. Perfect for any chocoholic. $3.25

Lake Geneva Lemon Kiss Cake
Moist layers of yellow cake filled with mouth watering lemon, iced with homemade lemon “kissed” vanilla butter cream frosting and finished with a dusting of shaved white chocolate. If you’re a lemon fan, you’ll love this cake. $3.25

Oreo Cake
Moist layers of chocolate cake filled with fudge and iced with a blend
of whipped cream and crushed Oreo cookie, then sprinkled with cookie

Bittner’s Carrot Cake
Moist, made from scratch carrot cake, filled and topped with homemade
real cream cheese frosting. $3.50

Rick’s Raspberry Torte
Four layers of yellow cake with homemade European style raspberry filling
and iced with butt er cream frosting. $3.25

Cookie Butter Cheesecake
Melt in your mouth cookie butter cheesecake on a cookie butter crumb base, topped with more melted cookie butter. $4.75

Chocolate Chip Lava Cookie
A chocolate chip cookie that erupts with chocolate lava and smothered in
vanilla ice cream and chocolate syrup.


Pub’s Ice Cream Menu

Chase Takes the Cake: Delicious whit cake flavored ice cream with blue frosting and festive candy pieces.

Chocolate Brownie Extreme: Rich chocolate ice cream with lots of chewy chocolate brownie pieces.

Chocolate Chip Cookie Dough: Chunks of chocolate chip cookie dough and rich chocolate chips, mixed in cookie dough flavored ice cream.

Cotton Candy:  Pink and blue cotton candy ice cream, sprinkled with candy confetti pieces.

Peanut Butter Cup:  Peanut butter ice cream with thick swirls of fudge and peanut butter cup pieces.

Salted Caramel Craze: Sea Salt caramel ice cream, with sea salt caramel swirls and sea salt caramel milk chocolate bunnies.

Rainbow Sorbet: A tangy blend of orange, lemon, and lime sorbet.