Bittner’s Chocolate Fudge Cake
A family tradition for 4 generations. Made with 4 layers of moist chocolate fudge cake & layered with a rich fudge icing. Perfect for any chocoholic. $4.00
Lake Geneva Lemon Kiss Cake
Moist layers of yellow cake filled with mouth-watering lemon, iced with homemade lemon “kissed” vanilla buttercream frosting and finished with a dusting of shaved white chocolate. If you’re a lemon fan, you’ll love this cake. $4.00
Bittner’s Carrot Cake
Moist, made from scratch carrot cake, filled and topped with homemade
real cream cheese frosting. $4.25
Salted Caramel Cheesecake
For our caramel, we cook sugar until dark amber, then we stir in fresh whipping cream & butter. It’s blended into the graham crumb crust, folded into a layer of the cheesecake batter & then salted & dolloped on top. $5.95
Brownie Bite Bowl
Bite size pieces of chocolate brownies, vanilla ice cream and chocolate syrup. $6.95
Pub’s Ice Cream Menu
Chocolate Brownie Explosion: Rich chocolate ice cream with lots of chewy chocolate brownie pieces.
Vanilla: Good old fashioned vanilla ice cream. Simply delightful!
Rainbow Sorbet: A tangy blend of orange, lemon, and lime sorbet.